Awards: Dalemain World Marmalade Awards 2018 – Silver
To make a tropical marmalade in the style of a traditional Seville orange preserve, we put together zingy, vibrant tropical lime with the intensely fragrant pink guava. The result is a beautiful, weighty tropical citrus marmalade that is big on flavour with subtle aromatic tropical characteristics.
This is an elegant, complex marmalade to give your breakfast sourdough toast an exotic dimension. Eat in a grilled sandwich with brie cheese, or bake in cupcakes.